Chicken thighs, celery stalks and a handful of parsley engraved in pen and ink, ten oval cartouches under a double rule. The dumplings are the hard thing to engrave, and they come out as the plainest shapes on the page, which is more or less what they are.
Create mine in this styleThis example is not for sale · it is your own recipe that gets laid out
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What this style does
Pen and black ink engravings, with no flat gray at all: every halftone comes from the density of the hatching. Each ingredient sits in an oval cartouche with a double rule, and the page is symmetrical inside a double-ruled frame.
Very slightly broken paper, black alone, gray kept for secondary type. A bodoni in spaced capitals, roman numerals for the steps. The object it imitates is a perfumer's label.
Who it is for
Quiet kitchens, old apartments, the gift that should look expensive without raising its voice.
What is in it
2 lb chicken thighs, 1 onion, 3 carrots, 3 stalks celery, 6 cups chicken broth, 2 cups all-purpose flour, 1 tbsp baking powder, 6 tbsp butter, 3/4 cup milk, 1 handful parsley.
The cookbook page, the one you follow standing up while you cook.
The magazine spread, the one you leaf through.
The image you look at from across the room before you read it.
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